- Comte cheese
- clean eating
- black sesame seeds
- cherry tomato
- cream cheese
- party food
- beef stock
- bell pepper
- lemon curd
- gluten free
- coconut milk
- wine disc
A luscious French onion soup recipe with a flavorful organic beef stock, organic yellow onions and melty Comte cheese.
Bring a little French comfort food into your chilly winter evenings. A unique French appetizer or entrée recipe brought to you by modern French cooking and success coach Virginie.
A simple, warm and comforting autumnal soup recipe with pumpkin, coconut milk and a hint of curry.
An easy, fresh and healthy summer gazpacho recipe full of tomato, cucumber and watermelon goodness, and why your friends are going to be impressed + [VIDEO] How to cut a watermelon.
Let me tell you the secret of a simple and healthy, yet delicious, flavourfull and light little carrot soup with a hint of fennel. In France we would say "un velouté de carottes et de fenouil".
Today I'm so happy to share with you one of my favorite 30-minutes tasty pasta recipe, made with fresh roasted cherry tomatoes, pine nuts, basil, garlic and plenty of olive oil. Put your apron baby.
When I was growing up, my grand parents used to have little chicks in the backyard of their lovely Alsacian farm, in France. You can imagine how happy I was, when the holiday time finally arrived and my mom announced I'll spend some time with my grand-parents "mémé et pépé" and "mamima et papipa".
Juicy beef burger with melted cheddar cheese, fresh saisonned rocket salad, crispy bacon and sweet beetroot + red onion relish.
I'm happy to share with you how to make a fresh and delicious fruit smoothie, simply with apples and strawberries. If like me, you just can't wait for the strawberries to be perfectly ripe, and buy the first ones on the shelves, this recipe is for you.
A clafoutis is basically made with sweet cherries (Burlat from Mont-Ventoux in France) in a vanilla custard-like cake. It can be a really thick and firm custard, or a soft and smooth custard like in this recipe. The recipe I'm sharing with you today comes from well-known French chef, Guy savoy.
An easy, butter-y and lemon-y shortbread cookie recipe with cloudy mascarpone cream, fresh raspberries and vibrant blueberries. A unique recipe brought to you by french foodpreneur Virginie.
You love lemons ? You love the intense fruity and lively feeling of lemons so much ?
This recipe is for you.
I tried different kind of recipes, and believe me, this one is the best.
As the well-known french pastry Chef Pierre Hermé explains in this article, combining the sugar with the lemon zests reveals all the citrus aromas.
This is the very first blog post of Elle & Gourmande's Blog.
I'm so happy ! Let's celebrate this special day and dive deep into chocolate with an easy gastronomie recipe. Easy, because it is so simple to cook, and gastronomie, because it is so delicious, like in the best restaurants in Paris.