An easy, butter-y and lemon-y shortbread cookie recipe with cloudy mascarpone cream, fresh raspberries and vibrant blueberries. A unique recipe brought to you by french foodpreneur Virginie.
You love lemons ? You love the intense fruity and lively feeling of lemons so much ?
This recipe is for you.
I tried different kind of recipes, and believe me, this one is the best.
As the well-known french pastry Chef Pierre Hermé explains in this article, combining the sugar with the lemon zests reveals all the citrus aromas.